October 31, 2020
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Articles in: Food and Drink

Trista Lutgring
- 4 weeks 1 day ago
Slip inside the front door of Entwined Wine & Cocktail Bar at 303 Main St. and it may seem as if you’ve stepped into a small wine bar in...
Evansville Living Staff
- 4 weeks 2 days ago
The road to the 19th annual Best Of Evansville awards was different than any year before. COVID-19 has limited so many aspects of our lives in 2020,...
Elisa Gross
- 4 weeks 3 days ago
The 99th annual West Side Nut Club Fall Festival might be cancelled this year, but that doesn’t mean you have to forgo all your favorite Fall...
Elisa Gross
- 4 weeks 3 days ago
The old-fashioned feel of The Dairiette at 711 Atkinson St. in Henderson, Kentucky, doesn’t stop at the vintage pink walk-up exterior. The thin...
Trista Lutgring
- 4 weeks 3 days ago
Donnie Mays doesn’t like to bake the same thing twice. The real estate assistant from Evansville found a hobby in baking two years ago when he...
Trista Lutgring and Elisa Gross
- 13 weeks 4 days ago
Smitty’s Italian Steakhouse and Gerst Haus When you dine on Smitty’s Italian Steakhouse’s patio, dining room manager Shannon Slygh...
Trista Lutgring
- 14 weeks 23 hours ago
A celebration isn’t needed to dive into the ice cream scooped up at Lic’s Deli & Ice Cream. But in case you have something to...
Elisa Gross
- 14 weeks 23 hours ago
A quick, easy meal or a fresh, homecooked dinner — Chef Doug Rennie, owner of Just Rennie’s Catering, Café, and Cookie Co. is...
Meghan Stratton, Styling/Recipe by Maxwell Tucker
- 14 weeks 23 hours ago
For a spicy twist on your summer drink list, the Mexican beverage michelada is a perfect combination of savory and hot.  Maxwell Tucker, 22-year...
Elisa Gross
- 14 weeks 23 hours ago
After moving to Evansville from Miami, David and Danielle Hodge noticed there was a lack of mom-and-pop sub shops in Evansville. About one year ago,...
Meghan Stratton
- 14 weeks 1 day ago
The COVID-19 pandemic slowed down many things, but Evansville organization Urban Seeds continued going strong. During the quarantine, the group saw...
Elisa Gross
- 19 weeks 4 days ago
Azzip Pizza was honored as a top 100 national fast-casual “Mover and Shaker.” The annual Mover and Shaker list honors the industry’...
Dallas Carter
- 23 weeks 2 days ago
When it comes to springtime cooking, Sue Blakeslee, member of the Southwestern Indiana Master Gardener Association, digs to her family roots for...
trista lutgring
- 23 weeks 2 days ago
Nothing pairs better with summer than a refreshing, cold beer. As warmer weather visits us, I tried three frothy drinks from local brew houses....
the staff of Evansville Living
- 23 weeks 2 days ago
The novel coronavirus, also known as COVID-19, changed the world we live in on a dime. When it came to eating out and supporting our favorite local...
Evansville Living Staff
- 31 weeks 1 day ago
Entwined Wine and Cocktail Bar has opened in Downtown Evansville at 303 Main St., offering a robust wine, beer, and cocktail list and a seasonal...
Dallas Carter
- 32 weeks 1 day ago
With recipes handed down through generations, Yak & Yeti has a goal to serve fresh, healthy, homemade, and authentic food to the Tri-State....
Elisa Gross
- 32 weeks 2 days ago
When Lindsay Locasto was a kid, she always asked to arrange the relish tray for holiday parties. Today, she has grown her love of food boards into...
Elisa Gross
- 32 weeks 2 days ago
A trip to Schymik’s Kitchen doesn’t just lead diners to Haynie’s Corner, it also takes them on a global feast through dishes from...
Evansville Living Staff
- 40 weeks 1 day ago
Schymik’s Kitchen, 1112 Parrett St., has opened in Haynie’s Corner in the former location of The Dapper Pig, offering globally influenced...